Thai Chili

Golden fried egg rolls stuffed with strips of vegetables.

Cream cheese blended with crab and green onions.

Steam or fried.

A rice paper wrap filled with shrimp, lettuce, cliantro and rice noodles, served with Thai peanut sauce.

Pork, carrots, onion, tree mushrooms and vermicelli noodles wrapped in rice paper then fried till golden brown, served with chili-lime sauce.

Chicken sauteed with basil, onion, bell pepper and side lettuce.

Grilled chicken on a stick served with Thai peanut sauce.

Buffalo wings Asian style, it is covered with sweet and hot sriracha chili sauce.

Asian soy beans.

Cubes of tofu fried till golden brown, served with soy dipping sauce.

Sliced cucumber in sweet vinegar dressing sauce.

Seasonal marinated fresh seaweed.

Marinated squid with vegetable.

The authentic Thai tom yum goong soup with shrimp, all the essential spices.

The authentic Thai tom yum goong soup with shrimp, all the essential spices.

This soup is plenty spicy with tofu, bamboo shoots, carrots, egg and tree mushrooms.

Homemade pork and vegetable dumplings in clear broth.

Spicy Thai soup with chicken and plenty of coconut milk.

Large. Served shrimp, beef, chicken and vegetable.

Large. A fasty soup with chicken, beef, shrimp, veggies and sizzling rice.

Large.

Large. Rice noodle with chicken, shrimp, bean sprouts and green onion.

Large.

Large.

Crispy chicken nuggets tossed in sweet and spicy sesame sauce.

Wok tossed chicken with bamboo shoots, onions, carrots, mushrooms and bell peppers in a spicy szechuan sauce.

This is truly one of the favorite chicken dish!

Spicy chicken with chili, veggies and peanuts.

Chicken, bell pepper, onion, basil with curry sauce.

Chicken breast stir-fried with lemon grass, bell peppers and onions.

Cashew chicken Thai style! White meat chicken, cashews, mushrooms, bell peppers and carrots in sweet soy sauce.

Tender slices of beef tossed in Thai peanut sauce.

Stir-fried beef with bell peppers and onion in curry and fresh lime juice.

Super hot! Stir fried jalapano and beef slices.

Chicken and beef stir fried with basil sauce.

Crispy beef in spicy orange sauce.

Beef, vegetables and basil, cooked in the popular southeast Asian sriracha chili sauce.

Shrimp with basil, minced bell peppers and onions.

Wok tossed shrimps and vegetables with garlic and sambal oelek chili.

Crispy fish filet topped with a basil and lemongrass sauce.

Crispy fish filet topped with a fragrant black bean sauce.

Fish filet with famous panang Thai curry sauce, topped with peanuts.

Shrimps, scallops and vegetables served on a sizzling platter.

Pan seared scallop with sweet and sour chili sauce.

Scallops and vegetables in a light sauce with a touch of white zinfandel.

Golden crispy tofu with vegetables and hot sesame sauce.

Assorted veggies and tofu in garlic sauce.

Mixed vegetables in spicy basil sauce.

Tofu with basil, ginger, chili and vegetable.

Spicy tofu with chili, veggies and peanuts.

Tofu, bell pepper, onion, basil with curry sauce.

Broccoli, tomato and bell peppers slow cooked in creamy coconuts panang sauce.

Spicy green curry with bamboo shoots, red and green peppers and onions.

Delicate curry flavor enhanced by pineapple.

Thailand's best know noodle dish, rice noodle with shrimp, chicken, egg, green onion, bean sprouts and ground peanuts.

Choice of chicken, beef or vegetables, choice of shrimp or combination add 1.00.

Choice of chicken, beef or tofu, choice of shrimp add 1.00. Flat rice noodles with basil, bean sprouts and chili, so hot. You'll be drunks.

Rice noodle with shrimp, chicken and curry sauce.

Choice of chicken, beef or tofu, choice of shrimp add 1.00. Flat rice noodles with broccoli, egg and sweet soy sauce.

Wok fried noodles topped with shrimp, beef and vegetables in a brown sauce.

Chicken, beef, tofu. Shrimp or combination add 1.20.

Curry flavored rice with shrimp, eggs, cashews and veggies.

Choice of chicken, beef and pork, or shrimp add 1.00.